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Mash water ration

 
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dp Brewing Company



Joined: 08 Jul 2013
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Location: Midwest

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PostLink    Posted: Wed Feb 01, 2017 6:32 pm    Post subject: Mash water ration Reply with quote


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I'm curious on others mash ration. I've pretty much always used 1.25 qt/lb of grain. What is everyone else using?
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kal
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Joined: 12 Dec 2010
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PostLink    Posted: Wed Feb 01, 2017 6:47 pm    Post subject: Reply with quote

I assume you mean the water to grist ratio?

Anywhere from 1.25 to 2.0 depending on what I'm brewing.

A discussion about it here: http://www.theelectricbrewery.com/forum/viewtopic.php?t=28276

Kal

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dp Brewing Company



Joined: 08 Jul 2013
Posts: 661
Location: Midwest

Drinking: Chocolate Taco, Raspberry Mango Cider, American X, Sandy Dunes

Working on: Nothing


PostLink    Posted: Wed Feb 01, 2017 6:51 pm    Post subject: Reply with quote

Yeah, I read that before I posted and read the link you posted in that thread also. I was more looking for peoples personal experiences with different mash thickness
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