Joined: 12 Dec 2010 Posts: 11116 Location: Ottawa, Canada
Drinking: Pub Ale, Electric Creamsicle, Mild, Pliny the Younger, Belgian Dark Strong, Weizen, Russian Imperial Stout, Black Butte Porter
Link Posted: Mon Dec 13, 2010 3:17 am Post subject: Welcome to the Hard Cider forum!
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Are you fermenting with apple juice? You've come to the right place! Brewed in the fall when apples are inexpensive, hard cider makes for a refreshing alternative to beer and wine!
Got questions or want to share your tricks and tips with other hard cider makers in this forum? You've come to the right place!
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