JSB
Joined: 17 Oct 2016 Posts: 123 Location: NE Ohio
|
Link Posted: Sun Dec 27, 2020 12:58 pm Post subject: BeerToolsPro and Brewing Salts |
|
|
Well I have gone down the rabbit hole of brewing salts... I just wasted to share how I dealt with them and BTP:
Library / My Ingredients / Mineral Salts
Code: | .MASH - CaCO3 - Calcite [Chalk]
.MASH - MgSO4 - Epsom Salts
.MASH - NaHCO3 - Baking Soda
.MASH -CaCl2 - Calcium Chloride
.MASH -CaSO4 - Gypsum
.MASH -NaCL - Non-Iodized Salt
BOIL - MgSO4 - Epsom Salts
BOIL - NaHCO3 - Baking Soda
BOIL -CaCl2 - Calcium Chloride
BOIL -CaCO3 - Calcite [Chalk]
BOIL -CaSO4 - Gypsum
BOIL -NaCL - Non-Iodized Salt |
Now I can add them '~into~' the recipe, and they double if you double the batch. Best of all, they show up under 'Ingredients'
under 'Water' when you print!
In conjunction I have an Excel sheet:
Enter these:
Batch size 11
Post Boil 12
Grist: 24
"Mash thickness" 1.25
boil time 60 minutes
Calculates these:
Strike Water 8.3 gallons
Boil Wort 13.9 gallons
Lost to absorption 2.88 gallons
Sparge Water 8.5 gallons
And those [in bold] get plugged into EZ_water_Calculator!
|
|