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KB
Joined: 06 Nov 2014 Posts: 334 Location: Virginia
Working on: Next brew
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Link Posted: Sat Jan 25, 2020 10:57 pm Post subject: Mash ratio for a Vienna Lager |
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Should I use the normal 1.25 quarts per pound for a Vienna Lager (mashed at 156F) or change the value?
recipe formulation for brewing a Vienna Lager on Saturday, February 2, 2020.
Thanks.
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kal Forum Administrator
Joined: 12 Dec 2010 Posts: 11121 Location: Ottawa, Canada
Drinking: Pub Ale, Electric Creamsicle, Mild, Pliny the Younger, Belgian Dark Strong, Weizen, Russian Imperial Stout, Black Butte Porter
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