Joined: 12 Dec 2010 Posts: 10846 Location: Ottawa, Canada
Drinking: Pub Ale, Electric Creamsicle, London Pride, Wit, Janet's Brown, Russian Imperial Stout, Black Butte Porter
Working on: Belgian Quad, Belgian IPA
Link Posted: Fri Oct 03, 2014 1:35 pm Post subject:
I've only glanced at Bru'n water and it's a lot less intuitive (to me) than EZ. I spent about 10-15 mins with it years ago and couldn't wrap my head around it so I gave up. Just downloading Bru'n water off their site wasn't obvious, and looking at the site again just now they haven't changed it at all. Maybe it's just me but I just found the whole experience confusing (from downloading it to actually using it).
Joined: 30 Sep 2014 Posts: 37 Location: Bethlehem, PA USA
Link Posted: Fri Oct 03, 2014 5:17 pm Post subject:
I agree with Kal. EZ water seems much easier to use. If only it would automatically calculate salt additions for the mash. Granted I have yet to brew a batch yet but I plan to use beersmith for the recommended mash salt additions and plug those numbers in to EZ water calc for the rest.
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