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kal
Forum Administrator



Joined: 12 Dec 2010
Posts: 11116
Location: Ottawa, Canada

Drinking: Pub Ale, Electric Creamsicle, Mild, Pliny the Younger, Belgian Dark Strong, Weizen, Russian Imperial Stout, Black Butte Porter


PostLink    Posted: Mon Dec 13, 2010 3:21 am    Post subject: Welcome to the Sake forum! Reply with quote


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I'm turning Japanese I think I'm turning Japanese I really think so.... Talk to other Sake brewers on the ins and outs of brewing this fine Japanese rice-based alcoholic beverage.



Kal

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My basement/bar/brewery build 2.0
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225




Joined: 07 Jan 2013
Posts: 103
Location: Asheville, NC.


PostLink    Posted: Thu Mar 26, 2020 5:48 pm    Post subject: Reply with quote

Will there be recipes on sake? I would love to make it for sure!
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kal
Forum Administrator



Joined: 12 Dec 2010
Posts: 11116
Location: Ottawa, Canada

Drinking: Pub Ale, Electric Creamsicle, Mild, Pliny the Younger, Belgian Dark Strong, Weizen, Russian Imperial Stout, Black Butte Porter


PostLink    Posted: Thu Mar 26, 2020 6:13 pm    Post subject: Reply with quote

Not from me! I'm not really a fan either. Googling around I found a recipe and process here:

https://byo.com/article/making-sake?ref=39

Kal

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Our new shop with over 150 new products: shop.TheElectricBrewery.com
We ship worldwide and support our products and customers for life.
Purchasing through our affiliate links helps support our site at no extra cost to you. We thank you!
My basement/bar/brewery build 2.0


Last edited by kal on Wed Oct 21, 2020 5:41 pm; edited 1 time in total
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Kazumichan




Joined: 07 May 2014
Posts: 177
Location: Cincinnati Ohio area

Working on: Belgium golden, Dubbel, and imperial red


PostLink    Posted: Thu Mar 26, 2020 10:02 pm    Post subject: Reply with quote

In my experience, some sakes are better than others. When I lived in Osaka I had some very good ones, but I couldn't tell you what the names of them were.
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